What did you eat just now?
Posted 27 October 2011 - 02:44 PM
Just had lunch at Meatworks @ solaris. Had Beef caparcio, Milk fed lamb shanks & apple pie. No pics tho coz wuz having lunch with people i just met. The lamb shanks is recommendable. The caparcio-had better..the apple pie-still couldn't beat George & Dragons' apple pie.
Posted 27 October 2011 - 05:36 PM
I could eat with more abandon since the company was footing the bill. It tasted very rich.
I could not relate to the food there -- it's a sort of East-West fusion.
Posted 28 October 2011 - 01:12 AM
I wonder...if we force-fed our local chickens fat, could we produce a chicken foie gras equivalent?
Some of my favourite places to eat:
Steak : Prime at Le Meridien and Suzie's Corner, Ampang
Yong Tau Foo : Some stall by MRR2 near Ampang, Gombak bound. Cannot remember the name.
Burgers : I DIY burgers at home, but I source the patties from Las Vacas (Mont Kiara or Kelana Jaya)
Italian fare : Prego, at The Westin
Asam Pedas : Havent found one in KL that's worthy, yet
We have this Starwood Privilege Card, allowing us a 50% discount (if dining for 2) at Westin, Sheraton or Le Meridien. Hence, I eat a fair amount. Hence, I'm not physically bond-like. And hence, as much as I would like to try out a FCSB suit at one of your recommended tailors, I think it would take a WHOLE new way of doing things, heh heh.
Posted 28 October 2011 - 08:27 AM
have you tried asam pedas komando/commando at ampang (taman dagang, if i remember correctly)? they also have a facebook page.
There'a also an awesome asam pedas eatery in the vicinity of Setapak Driving Range. Rice + salad + a bowl of wicked asam pedas = RM5! They cook it Johor style.
Edited by uturn, 28 October 2011 - 10:45 AM.
Posted 28 October 2011 - 08:51 PM
I've tried the steak stall at Suzy's Corner. Low-priced, good steak, but the ambience is bad.
BTW, I once watched a very inspirational talk on foie gras. Here it is:
Posted 17 November 2011 - 07:34 PM
bak chor mee was from ang mo kio avenue 10.. supposedly one of the best ones found locally, woke up especially early just to try it as they close quite early in the afternoon.
abalone, mushrooms, prawns, fishballs and a crazy amount of shallots and lard bits.. all for just $4/$5.
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